Category: Events
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The Science of Wine, part II; The Science behind growing the Grapes
Mark was the Wine Trade’s last indentured apprentice & has been involved in wine for 43 years. In this long career Mark has worked for the Wine Society, Diageo, Hall & Woodhouse brewery, the Clansouth consortium of 26 breweries, has tutored catering students on the WSET courses at Bournemouth College & is a member of…
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Cut the Killer Calories
Sugar addiction in obese people follows the same biochemical pathway as addiction to cocaine, heroin, alcohol and nicotine. This is the second visit to Salisbury by Prof Rod Bilton and Dr Larry Booth, of the School of Biomolecular Sciences, Liverpool John Moores University who are authors of Get Healthy, Beat Disease
